Le Chapel Restaurant
Le Chapel Restaurant is located in one of the most beautiful parts of Waterloo. Enjoy our delicious dishes in the magnificent ambiance of the Queen Elisabeth Music Chapel. Where our chef conducts a daily symphony composed of tasty, seasonal products.
Concert dinner
We welcome you to Le Chapel Restaurant for a fabulous meal, before or after every concert during the Chapel’s MuCH season!
Price: 45€/person – All inclusive (main dish, dessert, water, white or red wine, coffee)
Discover the menu of the month: March 2023
Thursday 02.03 (1pm) : Low temperature veal, seasonal vegetables
French toast with toffee ice cream
Thursday 09.03 (1pm) : Low temperature yellow poultry, mushroom risotto
Apple and almond crumble, almond milk ice cream
Friday 10.03 (6pm) : Beef entrecote, choron sauce, Pont-neuf apples
Tarte tatin, vanilla bourbon ice cream
Tuesday 14.03 (6pm) : Cod in parmesan crust, vegetable tian, sauce vierge
French toast with toffee ice cream
Wednesday 15.03 (6pm) : Skate wing, caper butter, passe pierre, pommes bouchons
Tarte tatin, vanilla bourbon ice cream
Thursday 16.03 (1pm) : Skate wing, caper butter, passe pierre, pommes bouchons
Tarte tatin, vanilla bourbon ice cream
Friday 17.03 (1pm) : Fillet of sea bream Gremolata, small vegetables with sauce Vierge
Choco Sphere, Crème Anglaise
Sunday 19.03 (12pm) : Pure pork fillet, beans and shiitake, melting potatoes
Iced profiteroles, chocolate espuma
Tuesday 21.03 (12pm) : One-sided cooked salmon, lemon butter, coloured carrots
Chocolate mousse, caramelised hazelnut
Wednesday 22.03 (6pm) : Salmon cooked one-sided, lemon butter, coloured carrots
Chocolate mousse, caramelised hazelnut
Thursday 23.03 (13pm) : Duck fillet, wild mushrooms, fine champagne
Marinated oranges, crème brulée espuma
Wednesday 29.03 (6pm) : Duck fillet, wild mushrooms, fine champagne
Marinated oranges, espuma crème brulée
Thursday 30.03 (1pm): Iberian pluma, shallot juice, gratin dauphinois
Tarte tatin, vanilla bourbon ice cream
*Please note that dishes may change according to availability, season and our chef’s selection. Contact us for more information or to inform us of allergies or intolerances.
These dishes are brought to you by the chefs of Choux de Bruxelles.
Book your table
Theme nights
Each season has its own culinary theme nights! We expect you between 18:30 and 21:00 hrs. Keep an eye on our website for news of coming themes!